AEbleskievers

Tonight I made AEbleskievers (that's fancy for Pancake Balls). I'm pretty sure they are Dutch. We got this recipe from our good friends the Allred's. We met them in Japan and have remained close since! They are fun and you can put whatever you'd like on/in them.


Here are some Pics for your viewing pleasure:

This is an AEbleskeiver pan and helps get the round shape.

Not sure what else you could possibly make in this...

You have to turn them about three times to get them fully cooked...

Things move fast as you are cookin' them!

Finally you have a finished product. 

Here Andrew choose Chocolate Syrup drizzled about them.

Recipe:


AEbleskievers

2 cups buttermilk*
2 cups flour
4 yolks
2 tsp baking powder
1/2 tsp nutmeg
1/2 tsp salt
1/2 tsp baking soda
2 TBS sugar
4 TBS melted butter
4 eggs whites, stiff

*if you don't have buttermilk you can make sour milk with 2% milk and white vinegar. about 1tsp per cup. let it sit a while to let it curdle a bit.

Combine all ingredients in a bowl, except egg whites. Beat egg whites until stiff (while beating periodically stop to see if you can make little mountains with the beaters, once that happens make sure there's no more liquid in the bottom of the bowl. when in doubt Google stiff egg whites and check out some pictures). After they are stiff, FOLD them into the main batter... this will give a frothy, light look to the batter. Heat up your pan and start cooking...If you'd like detailed instruction on how to turn them, let me know I'll see if I can't make a video.

 Tomorrow THAI CHICKEN! I'm so stoked! Until next time, Fancy it up!